Sweets Menu

Cake Pops:

$1.50 ea. (not recommended for outdoor events in warm weather)

Cake Type: Chocolate, Mocha, Vanilla, Almond, Lemon

Coating: Chocolate, or White Chocolate (can be colored)

Toppings: Sprinkles(rainbow/chocolate), Decorative Sugars/ sprinkles

Cake truffles:

$1.25 ea. (not recommended for outdoor events in warm weather)

These are cake pops without the sticks and are placed in small cupcake liners (I can use decorative liners upon request)

Pan Desserts:


$24 per pan- 24 pieces

Options: regular double chocolate, espresso, mint, peanut butter, white chocolate, butterscotch, milk chocolate

Sugar Cookies:

cut out cookies w/ royal icing designs start @ $2.00 and increases w/ design

(12 cookie minimum)


Other Cookies:

  • Shortbread- choc chip, cranberry orange, chocolate orange, sugared vanilla bean, earl grey, almond, mint chip ($9/dozen) ($10/dozen chocolate dipped)
  • Monster ($12/dozen)
  • Chocolate+peanut butter+oatmeal ($12/dozen)

* The cookies below are a good sized cookie, I can split the dough in half and make 24 smaller cookies instead of 12 large cookies.

  • Chocolate Chip Cookies ($12/dozen)
  • Snickerdoodle ($10/dozen)
  • Gingersnaps ($12/ dozen )